Description
Handmade by Hartington Creamery in the heart of the Peak District, this PDO creamy Blue cheese can only be made within 50 miles radius of the River Dove in Derbyshire. Dovedale Blue is a prestigious UK Protected Designation of Origin (PDO) soft blue cheese that is meticulously handmade at Hartington Creamery in the heart of the Peak District. This exceptional blue cheese can only be crafted within a 50-mile radius of the River Dove in the Peak District. Utilizing local Derbyshire milk from Pikehall Farm, which has a rich history dating back to Roman times, this creamy and decadent blue cheese is brine dipped, giving it a distinctive appearance and flavour reminiscent of continental blue cheeses.
Pair Dovedale Blue with cured British meats and a handcrafted sourdough loaf for a delightful culinary experience. This versatile cheese is bursting with flavor, perfect for enjoying with biscuits or incorporating into recipes that call for top-quality blue cheese.
Dovedale Blue has received prestigious accolades, including the Great Taste Awards 2021 and the title of Best Artisan Cheese at the Global Cheese Awards 2018.
- Ingredients: Pasteurised Cows Whole Milk, Salt, Starter Culture, Coagulant, Mould Spores
- Allergens: Produced from Cows Milk, Milk, Pasteurised Milk, Vegetarians